Achieve your ideal salt texture by grinding it down with a pestle and mortar or your own grinder, matching the versatility of your cooking technique. Our coarse-grained salt adds a delightful crunch to dishes, depth of flavour to stews, and a finishing touch of perfection to pastries. Perfect for day-to-day quick sprinkling.

100% Himalayan Pink Rock Salt

Cooking and Grinding
Ideal for seasoning meat, grilled vegetables, salads, soups, and stews.